
Enabling restaurants to serve every diet, preference, and allergy
WAYETai turns your menu into an intelligent, interactive experience that can help customers satisfy any dietary restrictions, requirements or preferences. Together, we make every restaurant an option for every person.
Ask the WAYETai agent for Tony's Trattoria anything about the menu
The Solution For Every Dining Need
Now, guests have an excuse to come for every meal —and never dine without WAYETai
In a time crunch
A guest wants a fast dining experience, or comes hungry and ready to eat immediately. With only a few words, they can find their ideal meal in seconds without having to analyze a menu and then evaluate several options.
Under dietary restrictions
Whether a guest wants a certain amount of protein, or they want to stick to their daily calorie goals — your menu will become a part of their normal diet if they know it accommodates their needs. With WAYETai, guests have no reason to eat elsewhere.
Limited by allergies
One wrong ingredient is enough to end the night, so a guest with an allergy needs certainty before they order. WAYETai checks every dish against what they can't have — no guessing, and no waiting on a server to go ask the kitchen.

Trained on your menu and your recipes
Your restaurant's own food expert that knows your menu inside and out.
With WAYETai, your restaurant gains access to its very own AI Agent, trained on every part of your menu and your recipes. Customers can access ingredients, caloric information, allergens, and even different flavors or preferences. With accuracy, fine tuning to your branding, and 24/7 availability, together we revolutionize the dining experience that your restaurant offers.
We gather your menu
With recipes collected — ingredients, descriptions, nutrition, allergens, and serving sizes, and any other information added or omitted — we organize your information.
We build your agent
Together, we craft an agent for your brand built into your website, trained on your menu and equipped with essential dining information.
Guests experience WAYETai
Guests are able to scan QR codes leading to your website, and even interact with WAYETai in tablet form — if your restaurant allows. They become familiar with its capabilities, and customer retention is redefined.
Securing long term success for restaurants
More than a menu expert — a revolutionary marketing and sales tool
WAYETai provides a multi-purpose asset for your restaurant — by guiding guests, serving as a touch point, reinforcing brand sentiment, and acting as an in-house tool for staff, WAYETai not only helps customers in the moment, it captures their business for the future as well.
Increase average ticket size — Natural, well-timed add-on and pairing suggestions that feel like a great server — never pushy.
Convert hesitant guests — Answer the question that's holding someone back, and turn a maybe into an order.
Reduce dietary friction — Instant, accurate answers on allergens, gluten, vegan, and more — with the right disclaimers.
Highlight high-margin dishes — Gently steer attention toward the plates you most want to sell, on your terms.
A branded AI experience — A polished, on-brand concierge that differentiates you from every other menu in town.
Insight into what guests ask — Anonymized questions reveal demand, confusion, and opportunities you'd never see otherwise.
Drive website traffic — A reason for guests to visit your site and QR codes — before, during, and after the meal.
Equip waitstaff — Waiters and waitresses have an answer to any food-related question a guest asks, accelerating training and minimizing back-and-forth between departments.

Let's create your new menu expert today.
Together, let's make sure everyone can eat with you.
